Since launching in September 2017, the rest of our flatbread range has caused a storm in the free from world, with three high profile awards to its name in the last year. So we’ve expanded our Award Winning Flatbread range with a new member of the family – Caramelised Onion – which will be sure to tantalise your taste buds.
The distinctive caramelised onion flavour is a guaranteed crowd pleaser as it pairs brilliantly with so many things. Cheese, cold meats, dips, with soup, on the side of a salad or with a topping as a lighter alternative to a sandwich – the choice is yours! Lunchtime will be anything but boring….
Oats really are something of a superfood.
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At Nairn’s we know our oats, we've been baking with them since 1896. We use wholegrain oats grown in the nearby Scottish Borders, where the climate is perfect for slowly and naturally ripening the grains – our oats don’t need insecticides. Our aim is to make tasty, wholesome food that's as simple and natural as possible.