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A vegan combination of enzymes, betaine hydrochloride, peppermint and ginger to help promote a healthy and well-balanced environment for digestion to take place with optimum efficiency. In a base of alfalfa, spirulina and bilberry.
Directions: As a food supplement, take one to three capsules daily. Each capsule should be taken 30 minutes before food. Or taken as directed by your healthcare practitioner.
One capsule provides:
Ingredient Weight %EC NRV
Betaine hydrochloride 100mg
Ginger root powder 75mg
Peppermint leaf powder 75mg
Lipase (10,000u/g) 50mg
Amylase (27,000u/g) 80mg
Protease (140 cpu/g) 15mg
Amyloglucosidase (240 u/g) 10mg
in a base of alfalfa, spirulina and bilberry
Nutrition is the fundamental cornerstone to human health. Every single reaction, biochemical pathway, and physiological event that takes place in our bodies, requires nutrients at some stage. An elaborate and perfectly organised sequence of vitamins, minerals, fats, and amino acids, allow our bodies to function on a day to day basis. However, when our needs in this area are not met, things can quickly begin to go awry. Therefore it is essential that we pay serious attention to our daily diet. A diet based around whole foods, fruits vegetables, and the right types of fats can be the greatest health insurance we can have. Nutritional supplementation is also a practical tool. It is a sad fact that in today’s modern world, we cannot rely 100% upon the quality and nutrient density of even the best fresh produce, due to intensive farming,
depleted soils and environmental factors. Coupled with this, we have far greater physical demands placed upon us, meaning that very often our requirements for specific nutrients are higher than they ever have been if we are able to cope physiologically. Nutritional supplements, when used correctly can be a valuable tool in addressing such issues.
Government surveys have identified the following groups of people as being at especial risk from low vitamin and mineral intakes: highly active people, menstruating women, vegetarians and vegans, the elderly, slimmers, pregnant and breast-feeding women, smokers, drinkers and faddy eaters.