Ingredients: gluten free oats, brown rice syrup, coconut oil, quinoa, roasted buckwheat, sunflower seeds, organic coconut sugar, dried figs (5%), dark chocolate chips (4%) cocoa beans (cocoa mass) (65%), organic coconut sugar, cocoa butter (5%), emulsifier (sunflower lecithin)), raisins (3%) (sunflower oil), cocoa powder (2%), cinnamon, flavouring (vanilla)


Cravings Bakery

Cravings Bakery was founded in 2013 by trained pastry chef, Kelly, who struggled to find suitable food choices to supplement her own medical and health demands. And so the Cravings idea was launched – tasty nutritional treats irrespective of your food preferences or diet sensitivities. The customer’s peace of mind is a top priority and the finest specialised ingredients are individually and personally sourced to ensure both quality and freshness. All products are handmade in exclusive batches where attention to detail and uniqueness add to the appeal.


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