Usage: To season and add layers of flavour to good food.
Ingredients: Chilli Flakes, Lemon Peel, Caraway Seeds, Cumin, Sweet Paprika, Tomato Flakes, Red Bell Pepper, Coriander Seeds, Star Anise, Rose Petals, Garlic Powder.
R64.00
Harissa is a traditional Moroccan and Tunisian paste and spice blend used to perk up tagines (a type of North African casserole), lentils and couscous, and other grains. Rose petals add an exotic twist. Use in stews, sprinkle on baked salmon, stir into soups, or rub onto chicken or steaks for the grill. Sprinkle on roast vegetables, avocado toast and scrambled eggs.
Non-irradiated and certified organic, grown without the use of synthetic pesticides and fertilisers. Free of genetically modified organisms.
Contains no fillers, additives or preservatives.
Suitable for vegans.
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Weight | 0.1 kg |
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Out of stock
Usage: To season and add layers of flavour to good food.
Ingredients: Chilli Flakes, Lemon Peel, Caraway Seeds, Cumin, Sweet Paprika, Tomato Flakes, Red Bell Pepper, Coriander Seeds, Star Anise, Rose Petals, Garlic Powder.
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